After three months with doors largely closed, hospitality organisations are now raring to go, with pent-up demand for eating out in the UK at an all-time high. Of course, with so many uncertainties right now and with new social distancing measures in place, exactly what…
In the aftermath of Covid-19, there will be a few things on the minds of busy catering and hospitality managers; staffing levels will be one of them. But between managing existing team members, getting your establishment legally compliant with social distancing measures…