The moment hungry Brits have been waiting for is here – hospitality businesses are preparing to open to the public once again. Our industry has been significantly affected, with changes set to be in place for months to come. But as a steely and determined sector…
Monthly Archives: June, 2020
The Benefits of Using Temporary Staff to Fill Positions in an Uncertain Market
After three months with doors largely closed, hospitality organisations are now raring to go, with pent-up demand for eating out in the UK at an all-time high. Of course, with so many uncertainties right now and with new social distancing measures in place, exactly what…
Your Catering Recruitment Process: How to Prepare for An Influx of Applicants
In the aftermath of Covid-19, there will be a few things on the minds of busy catering and hospitality managers; staffing levels will be one of them. But between managing existing team members, getting your establishment legally compliant with social distancing measures…
Boris Appoints Hospitality Task Force
As Spring rolls into Summer the hospitality industry across the UK is in the grip of its worst economic downturn in living memory. To avert matters getting worse, Prime Minister Johnson has assembled a small team of his closest Cabinet allies.