Head Chef – Solihull – Fresh Food Kitchen

Salary: £32,000 per year

Location: Solihull

Hours: 3 PM–10 PM | Full-time (40 hours)

We’re on the lookout for a passionate head chef to join an independent restaurant in Solihull, serving fresh, Italian-inspired food.

This is an exciting opportunity for a head chef who wants to make their mark on a growing venue with big ambitions.

As a head chef in Solihull, you’ll lead the kitchen, delivering pizzas, pastas, burgers, and more – all made from scratch using fresh ingredients. You’ll follow existing recipes, supported by a prep and dish team, with potential to build towards a full brigade.We’re looking for a head chef who has experience in fresh food kitchens, maintains a clean and organised kitchen, can manage stock, hygiene, and food safety, thrives in a small, supportive team, and wants to grow within an independent Solihull business.

This head chef position in Solihull is ideal for someone confident running a service, who’s passionate about consistent quality and wants to be part of a venue from its early stages. With food delivery plans in the pipeline and growing footfall, this is a fantastic time to join.

If you’re a head chef looking for a long-term role in Solihull, apply today or message Rachel on 07597 563 163 for more details.

INDPERM